Walt Disney World | Mary Poppins, Moroccan Food, and Flowers

Hello guys! On Saturday Mom, Dad and I went to Walt Disney World (WDW) in Orlando. For those of you who don’t know, I am in love with WDW. When I was a child my parents and I would go every Spring Break and since we moved a lot back then, Disney was a constant in my life. For the first few years, we would go to Tony’s Town Square Restaurant on the first night and Liberty Tree Tavern on the last night. It was a nice routine when we were moving around. We have now mixed up that restaurant routine, but Disney is still one of my favorite places. I hope to work there one summer, as it has been a lifelong dream of mine. Now, as a Florida resident, we have Annual Passes so we can go whenever we want. So on Saturday we took advantage of this, and drove up to Orlando.

We left the house around 7:15, to get to EPCOT early. As we were driving we saw a beautiful sunrise. I think that my favorite things to take pictures of sunrises, sunsets, flowers and water.

We also saw that Hidden Mickey by the exit for WDW. In all of the Disney parks, cruises and some of the movies, there are Hidden Mickeys. It all started when a few of the Imagineers wanted to hide a few Mickeys in the planned Mickey-free EPCOT. Now, there are books and websites dedicated to the cataloging and finding of the Mouse.

Surprisingly, EPCOT was pretty empty so I got to take a few pictures with some of my favorite characters: Dale and Mary Poppins. I’m not sure where Chip was, but Dale was more than happy to take a couple shots.

Mary Poppins and I talked about the many uses of a carpetbag and we agreed that everyone should carry a lamp and chair with them so that you could sit and read anywhere.

My parents and I went on some of our favorite rides including Test Track, Soarin’ and Maelstrom. In Norway I was hoping to meet Ana and Elsa from Frozen, but sadly they are now meeting fans in the Magic Kingdom.

For lunch, we went to the newest restaurant in EPCOT called Spice Roads Table in Morocco. It’s like a tapas restaurant, but with Mediterranean dishes. We got a variety of dishes to try and we agreed that this place was amazing.

Hummus, olives and flatbread

Spicy garlic shrimp

Mussels Tagine 

Harissa Chicken Roll

Moroccan Merguez Sausage 

Chicken and Beef Skewers  

My favorite was the chicken kabob or the harissa chicken roll. Our view from the table would be perfect for EPCOT’s firework show Illuminations. (See what I mean about taking pictures of water?)

While walking through the park, I couldn’t resist taking pictures of the many flowers in EPCOT. Every year from March to May, EPCOT has the Flower and Garden Festival, which is fabulous. They also have a Food and Wine Festival in the fall, which is delicious, as you would expect.

Dessert was spent in France, where we saw Impression de France. It is a twenty-something minute film of the landscapes and peoples of France. Since Dad and I have been there before, we have seen some of these sights up close and personal. It is truly a beautiful country.

Chocolate éclair, Mousse au Chocolat, Napoleon

Thanks so much for reading! I hope you enjoyed!

Bye!